Steak salmon in red curry sauce, pea and carrot, bell pepper, basil leaves served with fried rice, salad and vegetable egg roll.
See those other items from Seafoods.
Steak salmon topped with house teriyaki sauce served with fried rice, salad and vegetable egg roll
Battered tilapia fillet topped with thick sweet chili sauce onion, garlic, bell pepper. Served with white rice
Sauteed assorted seafood with onions, bell peppers, basil leaves, mushroom with sweet basil sauce served with steamed rice.